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I am not a ‘taho’ fan or a strawberry maniac (but I enjoy eating
strawberry shortcakes) but indeed this “strawberry taho” needs a special post
for it. When we say ‘taho’, it’s a morning drink with special ‘arnibal’ or
syrup of cooked sugar topped with soya jellies and pearls. You can find someone
selling along the street in a busy morning, shouting “tahoooooooooooooooo!”, at
an unarguable price of P10 (some are P5 but expect a smaller container). This
time it was P20, not because it was in a larger container but because the
syrup, let’s say, was a bit more special than the plain ones. Strawberry syrup.
Baguio Panibago—The 2013
Baguio Trip Bloggers Edition
And the strawberry syrup was extracted from the syrup used to contain
strawberry preserves, or strawberry jam. Sometimes, you will get to taste real
strawberry preserves in your strawberry taho you bought from Manong Magtataho
along somewhere in Baguio (you can find them in almost all of the touristy
places like Mines View or Burnham). It was for the reason that Baguio is known
for strawberries and thus they have to do a simple twist, to make strawberry
taho. You cannot find any other taho like it (except for malls which have
stalls that sell flavored taho…but mind you the ones sold in Baguio are REAL
strawberries). But did you know that strawberries are not grown in Baguio? Yep,
strawberries are grown in the nearby towns of Benguet. And Baguio City is not
part of Benguet.
So the story continues from Lourdes Grotto, where we climbed its popular
hundred steps. We got tired of climbing thus after we settled for a while and
saw a vendor selling taho, we did not think twice on buying some. Cille and
Titus are a major fan of strawberries and therefore they have to taste strawberry
taho. Me—let’s say I eat fresh strawberries sometimes when I get sick (that’s
P25 per ¼ kilo). But if you ask if that is my favorite fruit—nope. I still love
mangoes (Cebu does have!) and avocadoes. They’re just that tasty and sweet (oh
but I have to put some sugar on the sliced avocado).
The strawberry taho we bought tastes like strawberry (really?). After all
it was a strawberry taho. And who said it does have strawberry?! Haha. Okay,
let’s say the taste was a bit different from the usual plain taho. If you have
already tasted strawberry jam, then remember how the syrup of that jam tastes
like, and then imagine it a taho. Got the taste? If not, then you have to head
to Baguio City to try some. For P20, you will enjoy it.
You Baguio vacation has to be with that local feeling and thus trying some
strawberry taho sold along the streets are a must-try. I cannot recommend
anyone who sells the best strawberry taho because there were a bunch of vendors
selling it on different points of the map. Just be mindful though of the
quality (check if preserves are present) and its size.
Strawberry taho is Baguio’s own version of taho.
It is non-comparable to the plain ones. Just taste it and do the verdict (not
me!). Are there any other variants of taho in the other parts of the country?
Baguio Panibago—The 2013 Baguio Trip Bloggers Edition Travel Series:
Part 3: The Verdict—Strawberry Taho or Plain?
Part 5: The Overlooking—Tam-awan Village
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